Chicken porridge is one type of porridge from Indonesia. Chicken porridge is often become the choice of for breakfast, but the actually chicken porridge can be eaten anytime. In addition to breakfast, the chicken porridge is often a choice of warm dishes in the middle of the night.

One of the delicious chicken porridge in Jakarta is Bubur Ayam H. Jewo, popularly known as Bubur Ayam Tanjung. Perhaps, it is because the location of the Chicken Porridge is located in the area of Masjid Cut Meutia

It tastes good with the standard variations such as porridge, chicken, crackers and celery leaves. This standard variation that makes the original taste of chicken porridge is more pronounced. You can also ask for extra chicken liver or gizzard by request.

Well, this is very popular among Jakartans, even though the price is above the average from ordinary road side chicken porridge. The legend says, Former President Soeharto often ordered chicken porridge here. Even the Governor of Jakarta, Joko Widodo, also had his breakfast here too.

How to get here (see the route map):

From Juanda go to platform 2 and take the Blue Line/Red Line heading to Bekasi/Depok/Bogor and stop at Gondangdia and take a 2 minutes walk to the South

From Cikini go to platform 1 and take the Blue Line/Red Line heading to Jakarta Kota then stop at Gondangdia and take a 2 minutes walk to the South

From Tanah Abang go to platform 3 and take Yellow Line heading to Depok/Nambo/Bogor and stop at Manggarai and change to platform 3 and take the Blue Line/Red Line heading to Jakarta Kota then stop at Gondangdia and take a 2 minutes walk to the South

From Sudirman go to platform 2 and take the Yellow Line heading to Depok/Nambo/Bogor and stop at Manggarai and change to platform 3 and take the Blue Line/Red Line heading to Jakarta Kota then stop at Gondangdia and take a 2 minutes walk to the South